All-Natural Turkey (10–12 lbs)
Premium Nicholas Breed turkeys, raised cage-free by third- and fourth-generation farmers in Pennsylvania and processed in Northern New Jersey. Fed a vegetarian diet of local oats, alfalfa, and soybean meal, these all-natural birds are free of antibiotics, steroids, and hormones—and full of rich, clean flavor.
Cheese Board for 8
A decadent assortment of three exceptional cheeses with fresh fruit, olives, crackers, and preserves beautifully ready for your guests to enjoy.
Cheddar Brioche Rolls (1 dozen)
Lightly sweet, soft, pull-apart rolls topped with sharp cheddar for the perfect balance of buttery and savory.
Cranberry Compote (1 jar)
A vibrant blend of local New Jersey cranberries, D’Anjou pears, candied ginger, port, and orange zest. The ultimate Thanksgiving condiment.
Vermont Apple Pie (frozen, ready to bake)
Baked to perfection in your own oven for that just-out-of-the-oven magic. Filled with spiced Vermont apples and topped with brown sugar and mascarpone whipped cream.
baked fresh by Clara of Tiny Pantry Patisserie